I have to admit, this was a pinterest inspired recipe but the recipe had a complex and fattening, probaby more boston cream like center. This one has 3 ingredients, well 4 counting the milk to make the pudding, and is easy (and fun) enough for kids to make!
Ingredients: graham crackers, box of vanilla (sugar-free if you want to limit the sugar in this recipe) pudding, cup of milk to make pudding, chocolate frosting (I prefer dark chocolate frosting, but use whatever you like).
Directions: Make pudding according to instructions on box. Line a layer of graham crackers on the bottom of a 9X13 dish (or feel free to use any size dish to add or shorten the amount). Layer half of the pudding on the graham crackers then top with a second layer of graham crackers. Layer the rest of the pudding then top with a third layer of graham crackers. It's easiest to put the frosting on the crackers before adding the last layer so spread the frosting on the graham crackers evenly then top. Place in the fridge for at least 45 minutes before serving, the pudding softens up the graham crackers for a delicious layered Boston Cream-like dessert!
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