Thursday, August 4, 2011

Pomegranate Frozen Yogurt Cake with Oreo Crust

I couldn't even get a picture of this before it was almost gone and melted! This is a ridiculously easy recipe taking 2 pre-made ingredients and putting then together to create a summer favorite.

Ingredients: Your favorite frozen yogurt, a pre-made store bought oreo cookie pie crust. I love fruit and chocolate so that's the combo I went with but you can use strawberry cheesecake frozen yogurt and graham cracker crust, mint chocolate chip and oreo crust, oreo and oreo, maple walnut and graham cracker crust...the possibilities are truly endless.

Directions: Put frozen yogurt in a bowl and mix until soft and soupy. Pour into pie crust and freeze for at least 4 hours.

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