This is my new favorite pinterest inspired recipe! I love sweet meat, especially pork, and this has enough sweetness without being TOO much.
Ingredients: 2 lbs pork tenderloins, 3 minced garlic cloves, 4 tbsp dijon mustard, 2 tbsp honey, 2 tbsp brown sugar, 1 tbsp balsamic vinegar, 1 tbsp grade b maple syrup (the darker, the better), 1 tbsp corn starch, 1 tbsp water.
Directions: Mix all ingredients and pour over pork in the crockpot. Cook on high for 4 hrs on low for 7.
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